Some like our lemon wine more than our mandarin while others prefer our mandarin, so here is the combination, blended for your satisfaction ...very delicious, rich, ranchio and highly aromatic! A little bitterness of mandarins is combined with a little acidity from lemons in this well balanced and complex wine for all seasons.
 
Great mixed with dry red grape wine and sipped hot as a winter warmer ...known as mulled wine simply mix 60mL Citrus wine with 90mL dry red wine then heat but do not boil, to retain the alcohol, ...serve in a cup.
 
Pour 30mL into a large glass, add 375mL of Ultra Light beer (at 0.5% abv) to create a refreshing fruity style craft beer of around 2.25% abv, or simply mix with soda, or tonic and ice if beer isn't really your thing.
 
Served at room temperature as a digestive, it's really great with dark chocolate too!